A little bit like a shortbread these delicious little honey and walnut cookies are made using only 5 ingredients and are refined sugar-free. I have never had much luck with sugar-free cookies but these were an experiment gone right. They are also super simple to make; you simply beat the butter and honey and add…
Mini Mango Banana Cupcakes
Mini cupcakes – perfect for little hands… I used my mums cupcakes recipe here but substituted the huge amounts of sugar with mashed banana and honey. It worked a treat. H loved them. The mango on top is lovely paired with the banana and they are light and fluffy. They are super easy to…
Jam Filled Ricotta Pastries
I love to make my own pastry and when I came across this recipe in one of my favourite cookbooks I couldn’t wait to try it out. It is very simple and sugar-free. I have added a little orange blossom water because the combination of that with the strawberries is heavenly. The only sugar in…
Pancetta Rolls
There is something so satisfying about making bread at home. Kneading the dough, the smell of it baking in the oven and it is a fabulous activity for kids. H loves measuring the ingredients and getting his little fingers into the dough. It’s also very calming for little ones if things are getting crazy… What do you do…
Healthy Carrot and Walnut Muffin
These carrot and walnut muffins are really delicious, and with 2 cups of carrot they are also good for you. I always like to have a batch of muffins in the freezer, they are super handy for lunch boxes or healthy snack on the run. They aren’t overly sweet so if you like things…
Kale Pesto Bread Rolls
I have been making these delicious bread rolls for years with a range of different fillings. This kale pesto filling is really delicious as the lemony flavour is balanced beautifully by the sweet bread. If you want a short cut, store-bought pesto would also work well. I have rolled the pasty out quite thin,…
Strawberry and Coconut Muesli Squares
These strawberry and coconut muesli bars are a real winner. They are super easy to make and always work out beautifully. I have used strawberries because there seems to be an abundance of them in Australia at the moment, they are super cheap, super tasty and we can’t get enough of them. You can substitute what’s in…
Healthy zucchini, corn and tomato muffin
H and I have been doing a stack of baking lately – homemade bread, pizzas, cakes and muffins. I think the winter weather has something to do with it! I’ve experimented a lot with muffin recipes and I have to say, I think I’ve found a winner. These healthy zucchini, corn and tomato muffins are easy…
Lego Rainbow Cake
We celebrated my babies 2nd Birthday on the weekend – can’t believe he is two already! H had a wonderful time with his cousins and everyone was super surprised when we cut into his Birthday cake to reveal the colours of the rainbow. My original idea was to create a checkerboard cake out of…
Hi, I'm Cristie and this is my son H. This blog is all about healthy, simple and delicious food - that is baby, toddler & family friendly.