Everyone loves fries right? My little guy certainly does. I don’t make them often because H will go straight for them, and its often hard to get him to eat anything else, but when I do, I love to add herbs and spices.
These sweet paprika fries make a tasty alternative and being oven roasted they are also better for you. Enjoy…
Sweet Paprika Fries
Servings 4
Ingredients
- About 4 large potatoes
- 1 tablespoon sweet paprika
- 2 tablespoons olive oil
- salt
- parsley to garnish (*optional)
Instructions
- Pre-heat the oven to 220 degrees C (420 degrees F). Peel and chop the potatoes into fries that are roughly the same size. Dry them a little using paper towel if they are wet. Toss the potatoes in the olive oil, paprika and salt
- Place on an oven tray in a singe layer so the potatoes aren't touching and cook for about 30 minutes (the time really depends on the size of your fries so keep an eye on them). For best results toss them half way through cooking. Sprinkle with parsley if using and serve.
I’m making these ASAP. Your photography is gorgeous!
Thanks so much xxx
yeah its delicous
good I did too
What a perfect recipe! Love the photography too! Thanks for sharing Christie!
Thanks so much Amaryllis, this recipe has been a popular one. Simple, quick but super tasty. xx