Vanilla Poached Pear with Lavender Custard

Serve these gorgeous poached vanilla pears with my lavender custard from my previous post.  It is sugar-free and perfect for babies from 6 months old.  

Simply mash the poached pear with a fork and mix it with the custard for a delicious dessert, snack or even breakfast.  Enjoy xx

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Vanilla Poached Pear with Lavender Custard

Ingredients

• 1 pear
• 1 tsp of vanilla bean paste (alternatively use a vanilla bean or vanilla extract)
• 1/2 tsp cinnamon
• Lavender Custard (see previous post)

Instructions

• Peel, core and quarter the pears. Add to a saucepan along with the vanilla bean paste, cinnamon and enough water to cover the pears. Simmer until tender.
• Once it has cooled a little, add a good dollop of lavender custard and serve

  Sugar Free Lavender Custard – recipe here