Mango, Raspberry & Yoghurt Swirl

This is a delicious breakfast, dessert or healthy afternoon snack for Little Big H, with no cooking involved.  

I like to swirl the mango raspberry and yoghurt rather than mix it all together, that way Little Big H gets a different taste with every mouthful.  

He just loves yoghurt.  I always serve him organic sugar-free natural yoghurt or greek yoghurt.  Fresh or frozen raspberries both work a treat.

Don’t forget to eat breakfast yourself – we are often too busy taking care of bub that we forget to eat.  Make enough for yourself as well and add some granola or muesli to the mix.

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Mango,Raspberry & Yoghurt Swirl

Ingredients

• A handful of raspberries (fresh or frozen)
• 1 Mango cheek (fresh or frozen)
• Natural yoghurt

Instructions

• Mash raspberries lightly with a fork. I find it easier to blend the mango but you could use a fork. Combine mango and raspberry and add a dollop of yoghurt. With your spoon swirl to combine slightly