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Quinoa Granola

Quinoa Granola

Quinoa Granola

Quinoa Granola – It’s a bit of an understatement to say I love this stuff.  I’ve made it so many times now and it never lasts very long.  I eat it as is with yoghurt for breakfast or as pictured here as a topping for chia pudding.  I also love it on top of ice-cream with another drizzle of maple syrup!  The toasted quinoa adds a lovely nutty taste and it is super crunchy.  I have added currants but you could leave the fruit out or add whatever you like – figs, sultanas, raisins, dates, etc.

It also got a big tick from H –  I filmed him making a batch entirely on his own (measurements and all) but my video skills are so bad I decided to photograph it instead! 

Quinoa Granola

Quinoa Granola
Print Pin

Quinoa Granola

Ingredients

  • 1 cup white quinoa
  • 1 cup old fashioned oats (not quick oats)
  • 2 1/2 tablespoons coconut oil; melted
  • 1/4 pepitas
  • 1 - 2 tablespoons maple syrup
  • 2 tablespoon chia seeds
  • 1/4 cup currants

Instructions

  • Preheat oven to 160 degrees C (320 degrees F)
  • Place all the dry ingredients in a bowl except for the currants and mix to combine. Add the maple syrup and mix and then the coconut oil and mix straight away to coat the mixture.
  • Spread out on a baking try lined with baking paper and bake for about 40-45 minutes or until golden. Allow to cool and add the currant. Keep in an airtight container in the cupboard or fridge (see note)

Notes

If using coconut oil and it is cold where you live, it will start to set when it is added to the mixture - so work quickly. Once cooked it will keep in the cupboard but if it is particularly hot where you live, the coconut oil will melt so you may want to keep it in the fridge.
 love Little Big H

Jun 24, 2015Cristie

Related

Previous Post: « Minestrone Soup with Pesto
Next Post: Broccoli Tabouli »

Reader Interactions

Comments

  1. Thalia @ butter and brioche

    June 25, 2015 at 1:41 pm

    I love making my won granola but never have tried a quinoa version before. This is something I have to make!

    Reply
    • Cristie

      June 26, 2015 at 7:00 pm

      You will love it Thalia. It adds a lovely nutty taste and is super delicious.

      Reply
  2. melmcdonald11@gmail.com

    June 26, 2015 at 3:59 pm

    I am a big granola fan and a big quinoa fan so can’t wait to try this! It’s so simple to make as well. Great recipe!

    Reply
    • Cristie

      June 26, 2015 at 7:03 pm

      Thanks so much. It is so very simple to make and always work out well – you can’t go wrong!

      Reply
  3. thehungrymum

    June 26, 2015 at 4:09 pm

    I actually have all of these items in the pantry – that never happens! Must be a sign that I should make this!

    Reply
    • Cristie

      June 26, 2015 at 7:07 pm

      Definitely a sign :)
      The little ones will love it too – huge bonus!

      Reply
  4. Nancy |Plus Ate Six

    June 26, 2015 at 5:32 pm

    I’ve only ever eaten cooked quinoa before – do you use it straight out of the packet? I’m really intrigued because your granola sounds and looks delicious so I want to give it a go!

    Reply
    • Cristie

      June 26, 2015 at 7:08 pm

      Thanks Nancy, yes straight out of the packet. Once roasted it takes on a really lovely nutty taste and it is so crunchy. You will love it.

      Reply
  5. Michelle @ Vitamin Sunshine

    June 26, 2015 at 5:40 pm

    Looks delicious– love the idea of using quinoa. I am sure it makes a really crunchy granola. And on top of chia pudding! Yum.

    Reply
    • Cristie

      June 26, 2015 at 7:10 pm

      Thanks Michelle. It’s so yum, I need to make another batch because it all gone again!

      Reply
  6. Razena

    June 26, 2015 at 6:05 pm

    I love the idea of putting quinoa in granola.

    Reply
    • Cristie

      June 26, 2015 at 7:11 pm

      Thanks very much Razena xx

      Reply
  7. Becca @ Amuse Your Bouche

    June 26, 2015 at 6:05 pm

    I love adding quinoa to granola, adds a great texture! Lovely photos :)

    Reply
    • Cristie

      June 26, 2015 at 7:15 pm

      Thanks so much Becca. I so agree, it really is a great texture.

      Reply
  8. Patti

    June 26, 2015 at 8:29 pm

    This looks so simple and beautiful. I’ve never tried adding quinoa to my granola. Love that it’s minimally sweetened with maple syrup. I must try this!

    Reply
    • Cristie

      June 27, 2015 at 2:44 pm

      Thanks very much Patti, it is very simple and it always works out well. xx

      Reply
  9. Deepa

    June 26, 2015 at 8:46 pm

    This is something new to me. Lovely photos

    Reply
    • Cristie

      June 27, 2015 at 2:42 pm

      Thank you Deepa xx

      Reply
  10. patisseriemakesperfect

    June 26, 2015 at 10:08 pm

    This looks amazing. I have never thought of using quinoa in this way. I love chia pudding/overnight oats and so I really like the idea of trying this. I will definitely be adding this to my list. I’m pinning this.

    Reply
    • Cristie

      June 27, 2015 at 2:41 pm

      Thanks so much. Me too, I just love anything that is ready to go the next morning with minimal fuss. xx

      Reply
  11. Gunjan

    June 27, 2015 at 12:04 am

    Wow! What a combination. Loved this recipe idea. Will try it soon.

    Reply
    • Cristie

      June 27, 2015 at 2:39 pm

      Thanks so much Gunjan. It really is very delicious. Let me know how you go xx

      Reply
  12. chilinhtran

    June 27, 2015 at 12:16 am

    That’s one beautiful bowl of quinoa granola! I’d have that for both breakfast and dessert any day !
    I love your blog and would like to invite you to become a Chicory recipe partner. Are you interested?

    Reply
    • Cristie

      June 27, 2015 at 2:37 pm

      Thanks so much, Yes I would be definitely interested. Feel free to contact me privately on littlebighblog@gmail.com

      Reply
      • chilinhtran

        July 2, 2015 at 8:55 am

        Hi Cristi, I sent you an email just now. Hope to see your response soon :)

        Reply
        • Cristie

          July 3, 2015 at 9:13 pm

          Thanks, I’ll get back to you asap.

          Reply
  13. tina roberge

    June 27, 2015 at 12:41 am

    I will have to try this one! I so enjoy quinoa.

    Reply
    • Cristie

      June 27, 2015 at 2:34 pm

      Yes definitely try it Tina, if you like quinoa you will love it like this. Let me know how you go… xx

      Reply
  14. shashi at runninsrilankan

    June 27, 2015 at 12:49 am

    Quinoa granola??? Woa I am so intrigued!!!

    Reply
  15. Michelle@healthiersteps

    June 27, 2015 at 2:13 am

    I could eat this granola everyday. I love quinoa so much!

    Reply
    • Cristie

      June 27, 2015 at 2:32 pm

      Thanks so much Michelle, I feel exactly the same way. I love the stuff! xx

      Reply
  16. Byron Thomas

    June 27, 2015 at 2:46 am

    This is a great idea! Love the granola part!

    Reply
    • Cristie

      June 27, 2015 at 2:31 pm

      Thanks so much Byron xx

      Reply
  17. Anne

    June 27, 2015 at 3:57 am

    I never thought of quinoa in granola! I’ve been having trouble with oats, and trying to figure out a substitute… this gives me a place to go. Thank you! (And yours does look so good.)

    Reply
    • Cristie

      June 27, 2015 at 2:29 pm

      Thank you Anne. Definitely try quinoa, you won’t be disappointed. xx

      Reply
  18. Lisa

    June 27, 2015 at 8:35 am

    I still haven’t made quinoa granola yet, and I don’t know what I’m waiting for! Love the passionfruit addition you got going on there!

    Reply
    • Cristie

      June 27, 2015 at 2:28 pm

      Don’t wait a second longer Lisa, you will love it. Thanks so much, passionfruit and mango is my favourite accompaniment.

      Reply
  19. Bec Close

    June 29, 2015 at 12:59 pm

    Just made the quinoa granola this morning. Oh my, so easy and I’ve already had a bowl of it with Greek yogurt. This will be a staple in my home, thanks Cristie. Bec xx

    Reply
    • Cristie

      June 30, 2015 at 7:35 pm

      Fantastic Bec, I’m so glad it worked out and you love it xxx

      Reply
  20. Julie

    October 12, 2015 at 8:33 pm

    Looks delicious Cristie.Do you have to rinse the quinoa first to get rid of the bitter taste?

    Reply
    • Cristie

      October 12, 2015 at 10:43 pm

      Hi Julie, thanks so much. No you don’t have to rinse the quinoa. Just add to the other ingredients as is. I have had many people test and give me feedback on how much they love this recipe. I’m sure you will too. It is one of my favourites. xx

      Reply

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G'day, welcome to Little Big H. My hope when starting this blog was to share and encourage parents to be adventurous with their cooking and to help raise adventurous eaters. more…

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