It doesn’t get much simpler than this – Banana dipped in lemon juice and tossed in coconut. A nice easy snack for the little ones – it also makes it easy for them to grip.
Coconut covered Bananas
Ingredients
- 1 or 2 bananas
- Desiccated coconut
- Freshly squeezed lemon or orange juice
Instructions
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Cut the banana into bite sized pieces. Dip banana pieces in the lemon or orange juice then straight into the coconut. Toss to coat.
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Serve
Recipe Notes
A prefer lemon juice to orange juice. The hint of lemon with the sweetness of the banana and coconut goes very well together
Hi, I'm Cristie and this is my son H. This blog is all about healthy, simple and delicious food - that is baby, toddler & family friendly.
This is the trick I used when my kids started eating on their own…it really helps them grab the banana since it’s so slippery! It’s also DELICIOUS!