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zucchini and goats curd tart - simple and makes a great lunch or light dinner

Zucchini and Goats Curd Tart

Quinoa Congee with chicken and ginger

Congee with Chicken, Ginger & Quinoa

My mums salmon patties - easy and delicious. Perfect for little folks

Mum’s Salmon Patties

I grew up eating my mums salmon patties and they are a family favourite.  They are so comforting and remind me of home.   They are so simple to make and are a great first finger food for little folks.  I have made these mini sized so they are easy for H to pick up.   The mixture…

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mini lamb koftas - perfectly sized or baby or adults...

Lamb Kofta – baby bite size

I had no intention of putting these mini lamb koftas on the blog when I made them for Little Big H’s lunch today, but they were so yummy and he loved them so much that I though – I have to!   I made them using lamb loin (because that’s all I had), so I was…

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Easy Ricotta Gnocchi - a perfect toddler lunch

A Quick Lunch – Super Easy Ricotta Gnocchi

Baked minikin pumpkins stuffed with pearl barley for a healthy meat free meal

Stuffed Baked Pumpkin

I couldn’t resist buying these super cute minikin pumpkins.  I have stuffed them with pearl barley and mixed veggies and it did quite nicely for a healthy meat-free dinner. Slice into portions or scoop out the flesh along with the pearl barley and mash for your little one.

Baby Fish Pies - make individually and freeze whats left or make one large pie for the entire family

Baby Fish Pies

This is a really easy fish pie to make and it tastes great…  You can make them baby sized like I have and freeze whats left or make one large pie and feed  your entire family.  

Savoury Egg Custards - delicious

Japanesse Savoury Egg Custard

 This is a really tasty dish and it was a huge hit with H.  You could substitute the vegetables in the recipe for ones you already have in the fridge.  You could also prepare ahead of time and keep in the fridge until ready to steam and serve.

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G'day, welcome to Little Big H. My hope when starting this blog was to share and encourage parents to be adventurous with their cooking and to help raise adventurous eaters. more…

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