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Lebanese Flat Bread

Lebanese Flat Bread - simple, convenient food, perfect for freezing, super tasty...

Super easy to make and super convenient to have on hand, Lebanese flat bread is the ultimate convenience food.   Use them as a quick pizza base, sprinkle them with my homemade nutty dukkah, slice and dip into homemade hummus and other dips or top with leftovers for a delicious meal – think slow cooked meat,…

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Chunky Sesame Prawn Toasts

Chunky Sesame Prawn Toasts - delicious, crunchy, tasty little triangles

Chunky sesame prawn toasts are sure to be a hit with young and old.  They are super crispy, quick to make, tasty little triangles that are great served at parties, for lunch or as a starter to your main meal.  I have used delicious plump fresh prawns for this recipe but frozen would work just…

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Homemade Nutty Dukkah + what to do with it…

Homemade Nutty Dukkah - enjoy as is with olive oil and turkish bread or add to your favourite soups and salads

I know what you are thinking – Dukkah isn’t kids food!  Well I thought the same things, so when H and I decided to make this homemade nutty dukkah the other morning.  I wasn’t expecting H to like it.  He has never been a huge fan of cumin so I thought there is no way…. But, I turned…

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Thai Basil Chicken with fried egg

Thai Basil Chicken with fried egg

This is my take on the Thai dish; Pad Kra Pao.  I haven’t called it that because it is far from authentic but I have been making it for some time and its super tasty.  It’s also super simple to make and a perfect weeknight meal for the family. Serve this Thai basil chicken with…

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Jam Filled Ricotta Pastries

Jam Filled Ricotta Pastries - the pastry is sugar-free and you could use fresh fruit rather than the jam if you prefer

I love to make my own pastry and when I came across this recipe in one of my favourite cookbooks I couldn’t wait to try it out.  It is very simple and sugar-free.  I have added a little orange blossom water because the combination of that with the strawberries is heavenly.   The only sugar in…

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Green Smoothie with kale, cucumber, pineapple and mint

Green smoothie with kale, cucumber, pineapple and mint

Green smoothies are to H what lollies are to a lot of kids – he absolutely loves them. Guaranteed if we walk past a juice bar, he will drag me kicking and screaming until he gets one – he loves to choose the ingredients and it has become his little treat after daycare a couple of times a…

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Frozen Banana Pops with Cocoa-Tahini Coating

Banana pops with a cocoa-tahini coating

Frozen banana pops with a healthy cocoa-tahini coating that not only tastes great, but it is good for you.  Sugar-free and a great snack option that the kids will love to help make.   You simply chop a banana into thirds and stick a paddle pop stick or skewer into the end and freeze for a few hours….

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Baked Fish Parcels

Baked Fish Parcels - a simple weeknight meal ready in 30 minutes

Baked fish parcels make a fun weeknight meal.  Super easy to prepare and by cooking it in baking paper it is harder to over cook and dry out the fish.    H was pretty excited to get a parcel for dinner. ‘oh that looks nice’  he said – he is my greatest fan… If serving this to your…

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Spiced Peach Quinoa Porridge

Spiced Peach Quinoa Porridge - a beautiful warm comforting breakfast

This Spiced peach quinoa porridge is a lovely warm and comforting breakfast – perfect now that the weather is getting a little cool. It has quite a savoury taste without the addition of fresh peaches on top and the maple syrup.  If you like things a little sweeter, stir through some sweetener of your choice after…

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Homemade Golden Rough Chocolate – healthy, sugar-free, vegan!

Homemade healthy, sugar-free, dairy-free, vegan chocolate - tastes just like a golden rough! So good!

Well Easter has come and gone and I got away with it for another year.   H still doesn’t like chocolate!   He wanted a kinder surprise bunny and a big kinder surprise egg – its all about the toy inside obviously!  He was a happy boy but had no interest in the chocolate.  I…

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G'day, welcome to Little Big H. My hope when starting this blog was to share and encourage parents to be adventurous with their cooking and to help raise adventurous eaters. more…

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